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Tava is a meticulously researched baking book celebrating centuries of diversity and overlapping cultures that form today's cuisine in Romania. Written by Irina Georgescu; Irina's recipes draw on her Eastern European heritage. The author's aim is to also share the story of those dishes that have come to represent the identity of different cultural communities across the country. 

Tava means tray in Romanian, a metaphor for how a whole culinary landscape is presented to the reader.
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