This salt is created with pure sea salt that has been slowly smoked above an Apple wood-fueled fire. It has a slightly sweet, fruity-smoke flavor that can be used in a variety of recipes, both on and off the grill. It shines as a finishing salt for pork, chicken, and shellfish. Plus it is a perfect addition to spice blends, soups, salads, and brines. Smoked Applewood Sea Salt is the mellowest of Bespoke's smoked salt varieties. 

Size: 3 oz

Woman Owned in Boulder, CO

Made in the USA