The Avanta Pakkawood Fine Edge Steak Knife is available with the triple rivet handle. High quality and affordable, these blades are crafted from high quality German steel, which gives you a knife that is sharp, rust resistant, and is easy to maintain. The bolster along with the full tang gives the knives great balance and heft. The 5” blade with a curved tip enables effortless slicing through steaks.

Features:

One-piece forged, Full tang, German stainless steel, Beautiful pakkawood handle

Care:

Hand-wash with warm water and a mild detergent. Rinse and dry immediately. Do not place in dishwasher. Avoid cleaners containing bleach or citrus extracts