Limited edition, 13 oz. jar. While supplies last!

New, larger 13oz (previously 10oz for the same price) glass jar of premium handcrafted nut butters made in North Carolina from only the finest ingredients and no added oils!

"We craft every small batch of nut butter with exceptional ingredients sourced directly from like-minded producers who share our dedication to authentic quality and sustainability. Thanks for supporting our mission to make the best food possible without compromise." - Mark & Megan Overbay, Founders

Created in Jamaica and named after its national bird, Hummingbird Cake became a sensation in the United States when Southern Living published a recipe submitted by Mrs. L.H. Wiggins from Greensboro, NC, in 1978.  A layered beauty blended with tropical fruit, crunchy pecans, and spices such as cinnamon and allspice, the cake is traditionally covered in a creamy vanilla frosting.

ALLERGENS: Contains: Coconut, Peanuts, and Tree nuts. May contain traces of other tree nuts.

Ingredients: Heirloom Mission Almonds, Organic Pecans, Organic Maple Syrup, Organic Vegan White Chocolate (Cocoa Butter, Cane Sugar, Rice Milk, Vanilla), Pineapple, Cinnamon, Allspice, Jacobsen Sea Salt

Gluten-free, palm-free, soy-free, bee-friendly almonds, vegan

Made in the USA