A fresh spin on a beloved classic. This sauce may look terrifying, but it's more bark than bite.

The Ghost Peppers are kept to a minimum and charred pre-ferment. This mellows out the flavor and alters the final taste, making it more palatable. There are onions too...because onions are amazing, and you deserve amazing onions. Don’t let anyone tell you differently.

HEAT LEVEL: 4/10

INGREDIENTS: Aged Fresno Chilis, Onion, Ghost Peppers, Garlic, Salt, Xanthan Gum & Vinegar

Made in the United States