Tangy green apple and bits of Raaka's homemade, gluten-free spiced apple donut batter, blended into smooth, fruity, and bright Tanzanian dark chocolate—absolute autumnal bliss.

 66% CACAO - KOKOA KAMILI, TANZANIA

FROM RAAKA: "We're devoted to making uncommonly delicious chocolate that captures the brighter, bolder, and fruitier side of cacao. That's why we make every bar from scratch with unroasted cacao beans, sourced from growers we trust and admire. The unique flavor of our unroasted chocolate is part place, part process. We craft our bars in celebration of each cacao origin's unique character."

INGREDIENTS:  (Contains: Coconut) Organic cocoa beans, organic cane sugar, organic cocoa butter organic brown sugar, organic coconut, organic rice flour, organic brown rice flour, organic tapioca flour, organic millet flour, organic apple sauce, organic cinnamon

Raaka's chocolate is certified organic, kosher, vegan, soy-free, gluten-free, and non-GMO, and made with ethically sourced, transparently traded unroasted cacao.

Made in the United States of America