Crafted with 66% dark chocolate and perfectly ripe bananas, fruity Tanzanian cacao, house caramelized sugar, and vanilla bean. A tribute to the iconic New Orleans dessert.

FROM RAAKA: "We're devoted to making uncommonly delicious chocolate that captures the brighter, bolder, and fruitier side of cacao. That's why we make every bar from scratch with unroasted cacao beans, sourced from growers we trust and admire. The unique flavor of our unroasted chocolate is part place, part process. We craft our bars in celebration of each cacao origin's unique character."

INGREDIENTS: organic cacao beans, organic cane sugar, organic cacao butter, organic bananas, organic vanilla bean

All of Raaka's chocolate is certified organic, certified kosher, vegan, soy-free, gluten-free, and non-GMO and made with ethically sourced, transparently traded unroasted cacao. 

Made in the United States of America

Cacao from Kokoa Kamili, Tanzania